Founded in 1909, it originated in Xiluo Town, Yunlin County, the hometown of traditional soy sauce in Taiwan, and Wanzhuang soy sauce is a century-old soy sauce brand with a long history. The factory through ISO9001 and HACCP and other professional certification, so that consumers eat more at ease. As a black bean soy sauce family, Wuan Zhuang not only has the ancient cylinder brewing process, but also has the rare fermentation technology, which is a few enterprises in the industry with both brewing processes.
Bornier is owned by the French subsidiary of Kuhne, Germany. Founded in 1816, Bornier is now the second largest mustard products manufacturer. Bornier company has more than 130 employees and its annual production volume exceeds 2700 tons. Its private label business accounts for the biggest in French market. Its industrial packaging business and food service business accounts for the second largest in French market. Bornier exports its products to 44 countries and regions across the world.
Founded in 1722 in Berlin, Germany and has its headquarter moved to Hamburg in 1945, Kuhne is a family-owned company of more than 300 years of history and 10 generations' expertise. Kuhne now owns 5 facilities in Germany and has factories in Turkey, France and Poland. Kuhne has 1500 permanent employees and 2500 seasonal employees across the world, selling its products to over 50 countries. As a leading company in this market, Kuhne is now one of the most favorite brands in Germany and the biggest producer of vinegar, cornichon, and mustard in Europe. There’re 5 ranges of products: salad sauce, vinegar, sauce, mustard and cornichon. 1/3 of the production are for export and the rest 2/3 to meet internal needs in Germany.
Krio is a family owned company, founded in 1987. It provides a full range of condiments of mixed flavors. No preservatives or artificial additive added, neither does it use GM ingredients. Now Krio is exporting to more than 60 countries all around the world.
Guan Sheng Yuan was founded in 1915 with a history of 103 years. It is a famous time-honored enterprise in China's national industry. It mainly produces and sells candy, bee products, wine, flour products, monosodium glutamate, frozen food, health food, biomedicine, leisure food and nearly 20 series of thousands of varieties.
Taikoo Sugar was established by Swire in 1881. The Taikoo Sugar Refinery in Hong Kong went into production in 1884 and soon became the world's largest and most sophisticated plant in its day. For over a century, Taikoo Sugar has embraced quality and innovation in its products to become a much-loved brand for generations. Today, under its iconic ‘Taikoo Sugar’ brand, the company markets premium sugar products, tea, coffee, salt and pepper into retail, catering and industrial trades in Hong Kong and Mainland China where it operates three packaging plants. Taikoo Sugar also has a well-established export business and currently markets branded sugar products in Southeast Asia, the Middle East and North America. Widely acclaimed for the quality and innovation of its food products, the company is committed to diversifying its portfolio across other food categories. Taikoo Sugar has now introduced hot cereal and dried fruit products under the ‘Taikoo’ brand in Mainland China.
Chobe is a joint venture between China and Japan, mainly producing salad dressing, salad dressing, jam, baby food, pasta sauce and many other categories of food. At the same time, Cupid is also the 2008 Olympic and Paralympic Games catering raw materials supplier. There are strict transportation requirements for food safety.